posted by
quinn222 at 08:30am on 18/12/2005
Good morning. It's cookie baking day today at my house. My mother and my sister and I will be getting together to produce as many cookies as possible. I don't know what my mom has planned for hers but it involves white chocolate and dried cherries. I'm thinking I should probably taste test those. I've got four loaves of bread rising and I hope to get four more going at some point during the cookie making process. I'll have twelve people for Christmas week and four of them are teenaged boys. I'm figuring at least 3 loaves of bread per day.
Despite my worries I did, indeed, finish my Christmas shopping. There's one more thing I'd like to get but it's not critical so if I get it fine, if not, that's fine too.
Also, I'm on call today. Hope everyone behaves themselves.

Despite my worries I did, indeed, finish my Christmas shopping. There's one more thing I'd like to get but it's not critical so if I get it fine, if not, that's fine too.
Also, I'm on call today. Hope everyone behaves themselves.

(no subject)
I've been to NYC for the parade many times--it passes in front of my MIL's apartment building on Central Park West and I remember several times that the balloons were either a no-show or limited due to wind. Those things are immense!
Have fun baking and if you are so inclined to give out cookies recipes I'd love to get a couple of good ones. :D
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That's such a sweet thing to say *hugs*
As far as peanut butter fudge, no I haven't tried it. Peanuts and I are not the best of friends I'm afraid. I used to have a great recipe for chocolate fudge (it used the mini marshmallows instead of the marshmallow creme) but I lost it and I love fudge. If you make a chocolate one I'd love that recipe.
(no subject)
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One can of Sweetened cond. milk,
One cup of semi- sweet choc. chips
one cup of milk choc. chips
one cup of either Butterscotch, peanut butter, mint, or any other kind of chips you like
after this is all melted over a warm heat, keep stiring til it sort of thick and has a nice shine to it, have to watch not to burn.
When you get ready to turn it out into the waxed paper pan- or sheet if you are cutting it up before you hand it out-- You add in some 1 cup of nuts (if you want to) and then turn out and cool in fridge.
I ususally do the choc. chips with cherrys and walnuts. or the White choc. (just use the white choc. chips) with cherries!!!
Best part - when you cut them up in small squares, then take some choc. almond bark (candy making stuff) and dip the squares in the choc. to cover them!!! yumm yummm...
now if we could just get Justin to dip Brian in fudge and choc.... hummm...
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Brian's exasperation on holidays is great. It really is awful when different people want you in different places at the same time. It's like Brian and Justin have a large number of "in-laws".
Gus in New York. His beautiful big eyes are going to be open very wide.
Deb
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Love the post, as always.
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I am thoroughly enjoying all these missives, and am delighted to see Brian as such a caring partner. He is adorable when he gets into his protective mode, be it with Justin or Gus - or any of his family, for that matter.
It sounds like you will have a marvellous Christmas, and you deserve it :-)
(no subject)
I'm still deciding what I'm doing for my Christmas cookies this year
and trying to remember which drawer I put the decorating stuff in.(no subject)
Must be for Gus.
Osmosis.. never works when you want it to.
Christ, couldnt you just see Justin arriving at the airport of chopper? Im sure everyone around would think someone important has arrived and poor Justin will jsut flush.
HA. Although I doubt he would even take the offer.
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I hope Brian is keeping an eye on the later flights, so he isn't stuck at the airport all day after Justin misses his ;-)
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I cracked up at the thanksgiving mix up-invitations, poor Brian having to deal with all those family threats. LOL
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apostrophe: I will be or I won't be